I can't believe (though you all probably can) that I forgot to take photos of my last Dinner in NYC. Anyway, Moogie and I went out for Japanese food to Nobu Next Door. It was a part of New York Restaurant Week, so since we had reservations, we ordered off a special lower priced tasting menu. We had 1 appetizer each 1 main course eaxh, and 1 dessert each. We had sashimi salad and really amazing shrimp tempura for the appetizers. For the mains, we had a sushi sampler and sliced wagyu beef. The desserts we're a lychee pan Cotta, and an amazing chocolate rice "cake.* It was a perfect ending to the day.
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